I now discover something wonderful. Having a cane is a GOOD thing. The cabin crew board me early, lift my luggage to the overhead bin and give me an aisle seat. Unfortunately, the friendly skys stop there…. As you know, I am reasonably tall, a fact which airplane designers have not taken into account. I sit with my knees jammed into the seat in front of me, my elbows firmly wedged into Anne Marie, a teacher at Whitney Young. Sardines have more room that we do.During the flight we will have:
Beverage Service
Lunch
Beverage Service
Snack
Dinner
Beverage Service
Each time food or beverages are served, everyone must clear the aisles so there is always a mad rush to the bathrooms when service is over. This is exacerbated by several bouts of severe turbulence when we all have to sit tight. My seat is next to the bathrooms so I get to see everyone, very, very often.
Sleep is impossible so I arrive at Narita airport at at 3:30 PM local time (12:30 AM in Chicago)bleary eyed and jet lagged.
Things are about to get worse. We are sorted into ten city groups and pile into buses. The Tokyo airport is actually in the prefecture next to Tokyo. We have a 90 minute drive to the hotel. Sounds like the perfect time to grab a quick nap but no, We need to stay awake to receive instructions on how to function in Japan from our city coordinator Keiko Yoshizaki. Keiko san reinforces some of the lessons we learned in San Francisco. The Japanese people are very polite and she does not want us to embarass ourselves or her by being ignorant of local customs.We learn that:
- tipping is considered rude,
- special shoes are worn inside of toilets
- shorts are very inappropriate
- blue jeans should only be worn when we are on our own time and that there will be almost no time to call our own.
We each receive a food allownace for those days when we need to buy our own meals. The allowance is 1,000 Yen for lunch and 2,000 Yen for dinner. Although this seems like a lot of money, in a city like Tokyo where a cup of coffee can run $10, we will need to watch our spending. As we pull into the Hotel Keio we have but one thought on our minds: sleep! But it is not to be. JFMF has arranged for former Japanese Fulbright scholars to meet us and go to dinner.We meet our counterparts at a reception in the hotel. We are treated to traditional Japanese instrumental music, some desperately needed coffee and very friendly faces. My Fulbright scholar is Professor Takane Sukegawa Matushima, MBA, MPA and MUP who teaches in the Graduate School of Film Producing at Toho University. We are joined by two other JFMFers and head out for a sushi dinner at 7:30 PM or 4:30 AM Chicago time. Thus my first day in Japan is spent hustling from one point to another in a total blur. I collapsed in bed at 10:00 PM and was asleep by 10:01 PM.
